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Assistant Restaurant Manager

Job Title: Assistant Restaurant Manager

Luxury Hotel Excellence Awaits You!

Are you a dynamic and seasoned hospitality professional seeking an exciting career move? We are currently looking for a highly motivated individual to manager our restaurant at our prestigious luxury hotel.

Key Responsibilities:
  • To assist and support the Restaurant Manager ensuring quality products and service is delivered to Restaurant customers.
  • Assistant the restaurant manager with recruitment and training for the team 
  • Schedule and direct staff in their work assignments.
  • Resolve problems to the satisfaction of involved parties.   
  • Ensure stock levels are maintained. 
  • Look after inventory, ordering and retrieving supplies and liaising with the Restaurant Manager and Purchasing Manager
  • Evaluate cost effectiveness of all aspects of the operation of the restaurant.
  • Develop and implement cost-saving and profit-enhancing measures where possible
  • Maintain good relations with all departments and attend relevant meetings


Minimum Requirements:
  • A Third Level qualification in Hospitality is desired but not essential.
  • Minimum 3 years experience in a similar position in 4 or 5 star Hotel
  • Ability to communicate in English and possess excellent written, verbal and organizational skills
  • The ability to multi task
  • Must have previous experience of administration and report writing

Benefits Include:
  • Competitive rates of pay
  • Meals provided
  • Generous employee Discount
  • Training and development opportunities

If you are passionate about delivering unparalleled hospitality experiences, we invite you to apply. Send your resumé and cover letter to janice.mcnelis@lougheskecastlehotel.com by 7th June 2024.
Join us in creating memorable moments for our discerning guests at one of the most prestigious addresses in luxury hospitality!